Selina Rooftop: A gastrobar to enjoy the flavors of San Miguel de Allende
Chili cocktails, cilantro margaritas, guacamole with pork chunks, on this terrace in San Miguel de Allende you will find innovative flavors and great views of the colonial city. (El Financiero).- Hidden between one of the narrow streets of San Miguel de Allende , Guanajuato, the stairs of The Rooftop at Selina gastrobar lead to the top of a More...
Host a fantastic “Margarita Afternoon” with these 3 delicious recipes
Find here some variations of this iconic cocktail and prepare them at home (MERIDA, YUC. – TYT).- The Margarita is one of those unmistakable drinks that are ordered almost everywhere in the world. Thanks More...
Chilaquiles: the authentic “Mexican Breakfast of Champions”
Chilaquiles is a typical Mexican dish made from cut, fried, or toasted (or natural) tortillas, which are cooked in a spicy sauce that can be red or green depending on the type of chili used and has many regional More...
Casa Nostra, the ideal spot for a romantic dinner in SMA
International cuisine with local touch in a lovely romantic environment with an unforgettable view We have taken all necessary measures for all our security and have been certified! The kitchen closes 1 hour More...
Just outside SMA, there’s a crew of dynamic winemakers reviving centuries-old traditions
It was August, the peak of the harvest season, and Taylor Goodall was driving me to Cava Garambullo (by appointment only). The small winery is 15 minutes north of San Miguel de Allende, where Goodall owns the More...
Learn how to cook tamales
When I think of tamales, I immediately think of a restaurant called Flor de Lis in Mexico City. When I was little my parents used to take my sister and me several times a year just because we craved tamales, More...
Famous chef Andy Baraghani’s spent an “Impromptu Long Weekend” in San Miguel de Allende
Andy Baraghani started his professional cooking career as a teenager at Chez Panisse in Berkeley, California, and the acclaimed New York restaurant Estela. He then worked as a writer and test kitchen cook at Saveur More...
You Guac My World!
Guacamole, that yummy green dip enjoyed at every Super Bowl Sunday party, debuted sometime in the 14th century when the Aztecs discovered avocados tasted great when mashed in a stone bowl More...
Celaya Cajeta Festival 2021 kicks off Nov. 26
The Secretariat of Tourism of the state of Guanajuato informed that the fourth Festival of the Cajeta Celaya 2021 will be held. What is Cajeta? The Cajeta de Celaya , also popularly More...
San Miguel de Allende could be home to Mexico’s next great Wine Scene
Just outside San Miguel de Allende, there’s a crew of dynamic winemakers reviving centuries-old traditions. It was August, the peak of the harvest season, and Taylor Goodall was driving me to Cava Garambullo (by More...
